=== KRUH ===


== NAVADEN / BEL==

  * 1 kg moke (tip 850 ''krušna moka'')
  * 625 ml mlačne vode
  * 30 g svežega ali 3 zavitki suhega kvasa
  * 2 žlici sladkorja
  * 2 žlici soli

Vzhajanje:
  * cca 1/2h, da se podvoji, premesi, dodaj dodatke
  * se enkrat cca 1/2h

Peka: 
  * 200+ C cca 45min

== DROZI ==

https://foodgeek.dk/en/sourdough-bread-recipe-for-beginners/
^	^100.00%	^70.00%	^60.00%	^50.00%^
|bela moka	|686	|480	|412	|343|
|polnozrnata moka	|152	|106	|91	|76|
|voda	|559	|391	|335	|280|
|drozi	|185	|130	|111	|93|
|sol	|19	|13	|11	|10|